Gourmet Pie of the Week


(1 customer review)

Each week Chef makes a delicious gourmet pie. The filling will be cooked and in an ovenproof container topped with puff pastry ready for you to pop in the oven.

Cooking instructions:

Preheat oven to 180° then cook the pie for approx 20 – 25 minutes until pastry is golden.


1 review for Gourmet Pie of the Week

  1. Fay

    Great homemade taste, full of flavour. Generous filling of meat (and mash potato on the bottom) with the two varieties I bought. Good Puff pastry on top. Just pop straight into a hot oven.
    I serve mine with mash potato or chips, so would prefer no mash potato on the bottom of the filling.

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